Mysore PakMysore Pak Form Is A Super Succulent And A Popular Sweet From Mysore. It's Made With Just Three Main Constituents – Besan, Ghee And Sugar.This Melt In The Mouth Rich Sweet Is So Called As Its Was Constructed In The Kitchens Of The Mysore Palace. Then‘Pak’Or‘Paka’Refers To Sugar Saccharinity. Since The Besan Is Cooked In Sugar Saccharinity Along With Ghee.While Opinions Differ Where Mysore Pak Actually Came From, We All Agree That It's Mouthwatering, Succulent, And Absolutely Melts In The Mouth To One's Delight.Mysore Pak Is A Sticky Sweet That's Easy To Prepare, And Has A Long Shelf Life. It Contains Ghee And Sugar Saccharinity Along With Gram Flour. Gram Flour Or Chickpea Flour, Generally Known As Besan In Hindi Does Have Certain Health Benefits.Benefits Of Gram FlourIt's Full Of Salutary FiberHigh In ProteinHigh In Iron, Magnesium, Manganese, Bobby, Phosphorus, Potassium, ZincIt Assists In Lowering Bad CholesterolIt's Gluten-FreeWith High Calcium Content, It's Good For BonesIt's Known To Regulate Blood Pressure.Constituents:Mysore Pak Is Made From Gram Flour (Besan), Ghee, Sugar And Water. It's Generally Used In Southern India. Other Constituents That May Or May Not Be Used Are Incinerating Pop And Cardamom. Prices Displayed Are Special E-Commerce Prices, Which Includes Packing & Shipping ChargesDelivery TAT: 5-7 Working Days. (Originally Sourced & Freshly Delivered).
